Wine & food handbook : aide memoire for the sommelier and the waiter John Cousins and Cailein Gllespie

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Publication details: London The Food and Beverage Training Company 2002Description: 284 p. : ill. ; 16 cmISBN:

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Item type: Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.21 COU (Browse shelf(Opens below))	Available		334422

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Previous	641.21 BAM Grape vs. grain : a historical, technological, and social comparison of wine and beer	641.21 BEN The definitive cocktail book	641.21 BEN The definitive cocktail book	641.21 COU Wine & food handbook : aide memoire for the sommelier and the waiter	641.21 SAI Notes on a cellar-book	641.22 ALL Wine & philosophy : a symposium on thinking and drinking	641.22 BES The wine guy : everything you want to know about buying and enjoying wine from someone who sells it	Next

Includes index

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