The unprejudiced palate : classic thoughts on food and the good life Angelo Pellegrini ; series editor, Ruth Reichl ; introduction by Mario Batali

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Publication details: New York The Modern Library 2005Description: 1 online resource (xviii, 244 p.)ISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.013 PEL (Browse shelf(Opens below))	Available		421169

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Previous	641.013 MAJ Eat my globe : one year in search of the most delicious food in the world	641.013 MEI Dimensions of the meal : the science, culture, business, and art of eating	641.013 NAB Coming home to eat : the pleasures and politics of local foods	641.013 PEL The unprejudiced palate : classic thoughts on food and the good life	641.013 RAY The man who ate the world : in search of the perfect dinner	641.013 SLO Culinary taste : consumer behaviour in the international restaurant sector	641.013 SOK Why we eat what we eat : how the encounter between the new world and the old changed the way everyone on the planet eats	Next

Originally published: Macmillan, 1948. Includes index

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