The queen of fats: why omega-3s were removed from the western diet and what we can do to replace them Susan Allport

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Publication details: Berkeley [publisher not identified] 2007Description: 7.95 x 5.49 x 0.56 inchesISBN:

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	612.397 ALL (Browse shelf(Opens below))	Available		167623

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Previous	612.396 MON Sugars That Heal : The New Healing Science of Glyconutrients	612.396 WAR Bound carbohydrates in nature	612.397 AKO Handbook of functional lipids	612.397 ALL The queen of fats: why omega-3s were removed from the western diet and what we can do to replace them	612.397 BAL Clinical lipidology : a companion to Braunwald's heart disease	612.397 BAR Marine nutraceuticals and functional foods	612.397 CHO Fatty acids in foods and their health implications	Next

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