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The psychology of food choice edited by Richard Shepherd and Monique Raats

Contributor(s): Publication details: Wallingford, Oxon, UK CAB International c2006Description: x, 399 p. : ill. ; 25 cmISBN:
  • 0851990320
ISSN:
  • 2005027934
Subject(s): DDC classification:
  • 394.12019 SHE
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 394.12019 SHE (Browse shelf(Opens below)) Available 164276

Includes bibliographical references and index

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