The organic cook's bible : how to select and cook the best ingredients on the market Jeff Cox

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Publication details: Hoboken, NJ John Wiley & sons, Inc c2006Description: xiii, 546 p., [24] p. of plates : col. ill. ; 24 cmISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.563 COX (Browse shelf(Opens below))	Available		132677

Includes bibliographical references (p. 527-528) and index

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