Search the Library Catalogue
Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine / Rick Bayless
Language: English Publication details: New York Scribner c1996Edition: 1st edDescription: 448 p. : ill. ; 24 cmISBN:- 9780684800066
- 641.5972 BAY
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Reference
|
Anna Centenary Library 6TH FLOOR, A WING | 641.5972 BAY (Browse shelf(Opens below)) | Not for loan | 456612 |
Browsing Anna Centenary Library shelves, Shelving location: 6TH FLOOR, A WING Close shelf browser (Hides shelf browser)
| 641.597 MOY Real Men Cook : | 641.5972 BAY Mexican everyday | 641.5972 BAY Mexico One Plate At A Time : | 641.5972 BAY Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine | 641.5972 CAS Simply Mexican | 641.5972 GAB Mexican family cooking | 641.5972 GER My sweet Mexico : recipes for authentic pastries, breads, candies, beverages, and frozen treats |
Includes bibliographies and index
In this book of more than 150 recipes, award-winning chef, author and teacher Rick bayless provides the inspiration and guidance that home cooks have needed. With a blend of passion, patience, clarity and humor, he unerringly finds his way into the very soul of Mexican cuisine, from essential recipes and explorations of Mexico's many chiles to quick-to-prepare everyday dishes and pull-out-the-stops celebration fare.
There are no comments on this title.
Log in to your account to post a comment.