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The Food Resources of Man :
Publication details: CUP Archive, 1984.Description: 86 pagesISBN:- 9780521288910
- 338.19 MIL
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| English Books | Anna Centenary Library 4TH FLOOR, A WING | 338.19 MIL (Browse shelf(Opens below)) | Available | 245988 |
Browsing Anna Centenary Library shelves, Shelving location: 4TH FLOOR, A WING Close shelf browser (Hides shelf browser)
| 338.19 KNE Geographies of Food: an introduction | 338.19 LAW Food security, nutrition and sustainability | 338.19 MIL The Atlas of Food : | 338.19 MIL The Food Resources of Man : | 338.19 MIT The world food outlook | 338.19 PAA Food politics | 338.19 PAN Social administration and food security : public distribution system & consumer protection |
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