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Cook's Library: Stir- Fries :
Description: 96 pagesISBN:- 9780753716229
- 641.774 BOU
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| English Books | Anna Centenary Library 6TH FLOOR, A WING | 641.774 BOU (Browse shelf(Opens below)) | Available | 365477 |
Browsing Anna Centenary Library shelves, Shelving location: 6TH FLOOR, A WING Close shelf browser (Hides shelf browser)
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| 641.77 ROS Frying : improving quality | 641.77 SAH Advances in deep-fat frying of foods | 641.77 STE All about braising : the art of uncomplicated cooking | 641.774 BOU Cook's Library: Stir- Fries : | 641.774 GRA The Big Book of Wok : | 641.774 HOM Ken Hom's top 100 stir-fry recipes : quick and easy dishes for every occasion | 641.774 ROG Stir-fry! : |
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