Search the Library Catalogue
Theory, Practice and Techniques in Hotel and Restaurant Management :
Publication details: 2018.ISBN:- 9781680948912
- 647.94068 MRA
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| English Books | Anna Centenary Library 6TH FLOOR, A WING | 647.94068 MRA (Browse shelf(Opens below)) | Available | 606081 |
Browsing Anna Centenary Library shelves, Shelving location: 6TH FLOOR, A WING Close shelf browser (Hides shelf browser)
| 647.94068 MET Hotel management sales and marketing service | 647.94068 MIL Managing the lodging operation | 647.94068 MRA General Management skills for hotel managers (DVD) | 647.94068 MRA Theory, Practice and Techniques in Hotel and Restaurant Management : | 647.94068 MRA Hospitality Insurance and Risk Management : | 647.94068 MRA Illustrated handbook of food and beverage management : | 647.94068 MUR The Business of Resort Management : |
There are no comments on this title.
Log in to your account to post a comment.