Restaurant Food Service Equipment :

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Publication details: 2009.Description: 152 pagesISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
English Books	Anna Centenary Library	642 DRY (Browse shelf(Opens below))	Available	316244

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Previous	642 CRO Party book	642 CRO Betty Crocker's cooking calendar: a year-round guide to meal planning with recipes and menus	642 DRY Profitable menu planning	642 DRY Restaurant Food Service Equipment :	642 GRE Nutrition and Food Science: Volume IV :	642 HOL Food glorious food : incredibly delicious low-gl recipes	642 MOU Menu planning	Next

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