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Catering Management : An Integrated Approach :
Publication details: New Age International, 1988.Description: 464 pagesISBN:- 9788122405477
- 642.4 SET
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| English Books | Anna Centenary Library 6TH FLOOR, A WING | 642.4 SET (Browse shelf(Opens below)) | Available | 541485 |
Browsing Anna Centenary Library shelves, Shelving location: 6TH FLOOR, A WING Close shelf browser (Hides shelf browser)
| 642.4 SCH White house chef : eleven years, two presidents, one kitchen | 642.4 SCO Scotto Sunday Suppers and Other Fabulous Feasts : | 642.4 SEO Simply Green Parties : | 642.4 SET Catering Management : An Integrated Approach : | 642.4 SHI Introduction to catering : ingredients for success | 642.4 SPA Occasions : always gracious, sometimes irreverent | 642.4 STE Entertaining |
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