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The Clinical Evaluation of a Food Additive :
Publication details: CRC Press, 1996.Description: 328 pagesISBN:- 9780849349737
- 615.954 TSC
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| English Books | Anna Centenary Library 5TH FLOOR, B WING | 615.954 TSC (Browse shelf(Opens below)) | Available | 144848 |
Browsing Anna Centenary Library shelves, Shelving location: 5TH FLOOR, B WING Close shelf browser (Hides shelf browser)
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| 615.954 SHA Antinutrients and phytochemicals in food | 615.954 SHI Introduction to food toxicology | 615.954 SKO Acrylamide and other hazardous compounds in heat-treated foods | 615.954 TSC The Clinical Evaluation of a Food Additive : | 615.995 HOR Modern Drug Treatment in Tuberculosis | 6153538 CAL Ayurveda : | 6159994 BEA Biostatistical applications in cancer research |
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