| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Reference
|
Anna Centenary Library 6TH FLOOR, A WING | 630 NAT (Browse shelf(Opens below)) | Not for loan | 701099 |
Contributed articles
"Reprint from: The basics of human civilization : food, agriculture and humanity, vol. III: Agriculture ..."--Title page verso
Includes index
In this book we are discussing of efficient and smart technology developed through advanced agricultural sciences for the benefit of farmers who can produce quality food in abundance.
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