The impact of genetically engineered crops on farm sustainability in the United States Committee on the Impact of Biotechnology on Farm-Level Economics and Sustainability, Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies

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Publication details: Washington, DC National Academies Press c2010Description: xx, 250 p. : ill. ; 23 cmISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	630 NAT (Browse shelf(Opens below))	Available		400456

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