Snack Food / edited by R Gordan Booth

By:

Booth, Gordan R

Language: Eng. Publication details: CBS Publishers & Distributors Private Ltd. 2021 New DelhiEdition: 1st edDescription: xi, 401 p. : ill. ; 24 cmISBN:

9788123905068

Subject(s):

Food Science

DDC classification:

641.3 BOO

Summary: This book is designed for use by a much wider range of readers concerned with a particular and rapid expending area of food production, promotion, marketing and packaging.

Item type: English Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library 6TH FLOOR, A WING	641.3 BOO (Browse shelf(Opens below))	Available		664306
Anna Centenary Library 6TH FLOOR, A WING	641.3 BOO;1 (Browse shelf(Opens below))	Available		664307

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Previous	640.7305 SUM Consumers in digital era: issues and concerns	641.22 HEL "Wine making,tasting and selecting"	641.3 BOO Snack Food	641.3 BOO;1 Snack Food	641.3 KUM Food and Beverage Services & Operations	641.3 KUM Food and Beverage Services & Operations	641.30094 SIN Food Values In Europe	Next

Includes index

This book is designed for use by a much wider range of readers concerned with a particular and rapid expending area of food production, promotion, marketing and packaging.

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Snack Food / edited by R Gordan Booth

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