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Hand-book of practical cookery for ladies and professional cooks : containing the whole science and art of preparing human food Pierre Blot

By: Language: English Publication details: New Delhi Knowledge Book Distributors 2019Description: 397 p., 23 cmISBN:
  • 9789380350981
Subject(s): DDC classification:
  • 641.5944 BLO
Item type: English Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 6TH FLOOR, A WING 641.5944 BLO (Browse shelf(Opens below)) Available 617791

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