Image from Google Jackets

Simple organic kitchen & garden : a complete guide to growing and cooking perfect natural produce, with over 150 step-by-step recipes Ysanne Spevack, Christine Lavelle, Michael Lavelle

By: Language: English Publication details: Wigston Southwater 2012Edition: 1stDescription: 512p. 19cmISBN:
  • 9781780191065
Subject(s): DDC classification:
  • 641.5637 SPE
Summary: This is a complete guide to growing and cooking perfect natural produce, with over 150 step-by-step recipes. It deals with growing and cooking food the natural way, with chemical-free gardening and delicious organic recipes. It is packed with practical advice to help you achieve outstanding results in all aspects of designing and maintaining an organic garden. It provides advice on soil, aspect, sowing, aftercare, natural ways to deal with pests and diseases, harvesting and storage.
Item type: English Books
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 6TH FLOOR, A WING 641.5637 SPE (Browse shelf(Opens below)) Available 614329
Anna Centenary Library 6TH FLOOR, A WING 641.5637 SPE (Browse shelf(Opens below)) Available 614328

This is a complete guide to growing and cooking perfect natural produce, with over 150 step-by-step recipes. It deals with growing and cooking food the natural way, with chemical-free gardening and delicious organic recipes. It is packed with practical advice to help you achieve outstanding results in all aspects of designing and maintaining an organic garden. It provides advice on soil, aspect, sowing, aftercare, natural ways to deal with pests and diseases, harvesting and storage.

There are no comments on this title.

to post a comment.

Find us on the map

Anna Centenary Library
Copyright © 2023 . All Rights Reserved.
Maintained by 2cqr automation private limited, Chennai..

Powered by Koha