Quality and preservation of vegetables editor, N.A. Michael Eskin

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Publication details: Boca Raton, FL CRC Press c1989Description: 313 p. : ill. ; 26 cmISBN:

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Item type: Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	664.805 ESK (Browse shelf(Opens below))	Available		171029

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Previous	664.8 VIK எந்நாளும் லாபம் தரும் பொன்னான காய்கறிகள்!	664.8 ZAV The Canning of Fruits and Vegetables	664.8 ZAV The Canning of Fruits and Vegetables	664.805 ESK Quality and preservation of vegetables	664.80521 GOU Potato production, processing & technology	664.80521 SIN Advances in potato chemistry and technology	664.80522 WOO The potato in the human diet	Next

Includes bibliographical references and index

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