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Processing effects on safety and quality of foods edited by Enrique Ortega-Rivas

Contributor(s): Publication details: Boca Raton, FL CRC Press c2010Description: xxi, 572 p. : ill. ; 25 cmISBN:
  • 9781420061123
ISSN:
  • 2009003960
Subject(s): DDC classification:
  • 664.02 ORT
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 664.02 ORT (Browse shelf(Opens below)) Available 144391

Includes bibliographical references and index

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