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Practical food microbiology & technology George J. Mountney, Wilbur A. Gould
Publication details: Malabar, FL Krieger Pub. Co 1992Edition: 3rd edDescription: xi, 351 p. : ill. ; 24 cmISBN:- 9780894646737
- 91032944
- 664.001576 MOU
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 664.001576 MOU (Browse shelf(Opens below)) | Available | 439600 |
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| 664.001547758 WHI Handbook of food enzymology | 664.001547758 WHI Handbook of food enzymology | 664.00154777 MAR Fat crystal networks | 664.001576 MOU Practical food microbiology & technology | 664.001579 ADA Food microbiology | 664.001579 ATL Handbook of microbiological media for the examination of food | 664.001579 BEL Food microbiology and laboratory practice |
Originally published: New York : Van Nostrand Reinhold, 1988. Includes bibliographical references and index
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