Postharvest oxidative stress in horticultural crops D. Mark Hodges, editor

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Publication details: New York Food Products Press c2003Description: xiii, 266 p. : ill. ; 23 cmISBN:

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Item type: Books

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	635.0468 HOD (Browse shelf(Opens below))	Available		334181

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Previous	635.044 BRI Pruning & training	635.046 BAR Postharvest physiology and pathology of vegetables	635.046 PAT Postharvest management of horticultural produce : recent trends	635.0468 HOD Postharvest oxidative stress in horticultural crops	635.047 ARY Off season vegetable growing in hills	635.0483 TIT Greenhouse gardening	635.0484 FLO Organic garden basics	Next

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