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On cooking : a textbook of culinary fundamentals Sarah R. Labensky, Alan M. Hause ; with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram

By: Contributor(s): Publication details: Upper Saddle River, NJ Prentice Hall c2010Edition: To go edDescription: xxxvii, 930 p. : ill. (chiefly col. ) ; 29 cmISBN:
  • 9780135061077
ISSN:
  • 2008939002
Subject(s): DDC classification:
  • 641.5 LAB
Item type: Books
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Includes index

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