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Advances in potato chemistry and technology Jaspreet Singh, Lovedeep Kaur
Publication details: Amsterdam Elsevier 2009Description: xiii, 508 p. : ill. ; 24 cmISBN:- 9780123743497
- 664.80521 SIN
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 664.80521 SIN (Browse shelf(Opens below)) | Available | 341075 |
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| 664.8 ZAV The Canning of Fruits and Vegetables | 664.805 ESK Quality and preservation of vegetables | 664.80521 GOU Potato production, processing & technology | 664.80521 SIN Advances in potato chemistry and technology | 664.80522 WOO The potato in the human diet | 664.805642 GOU Tomato production, processing & technology | 664.805655 STE New protein foods in human health : nutrition, prevention, and therapy |
Includes index
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