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Modern cookery for teaching and the trade Thangam E Philip
Publication details: Bombay Orient Longman 1965Description: 2 v. illus. (part col.) 22 cmISBN:- 9788125025184
- 66003499
- 641.5945 PHI
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 641.5945 PHI (Browse shelf(Opens below)) | Available | 450586 |
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| 641.5945 PET Glorious French food : a fresh approach to the classics | 641.5945 PHA The silver spoon pasta | 641.5945 PHA The silver spoon | 641.5945 PHI Modern cookery for teaching and the trade | 641.5945 PIR Culinaria Italy : pasta, pesto, passion | 641.5945 PLO Italy for the gourmet traveler | 641.5945 PUB Italian cookbook |
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