Microbiological analysis of food and water : guidelines for quality assurance edited by N.F. Lightfoot, E.A. Maier

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Publication details: Amsterdam Elsevier 2003Edition: Pbk. edDescription: xviii, 266 p. : ill. ; 23 cmISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	664.001579 LIG (Browse shelf(Opens below))	Available		330583

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Includes bibliographical references and index

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