Handbook of food science, technology, and engineering edited by Y.H. Hui ; associate editors, J.D. Culbertson ... [et al.]

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Publication details: Baca Raton, FL Taylor & Francis 2006Description: 4 v. : ill. ; 29 cmISBN:

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Item type: Books

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	664 HUI.3 (Browse shelf(Opens below))	Available		148330

Includes bibliographical references and index

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