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Latino cuisine and its influence on American foods : the taste of celebration by Jean Ford
Publication details: Broomall, Pa Mason Crest Publishers 2006Description: 112 p. : ill. (some col.) ; 25 cmISBN:- 9781590849354
- 2004016006
- 641.598 FOR
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 641.598 FOR (Browse shelf(Opens below)) | Available | 440179 |
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| 641.597962 POR Organic marin : recipes from land to table | 641.598 AKE New world kitchen : Latin American and Caribbean cuisine | 641.598 FLA From my kitchen to your table | 641.598 FOR Latino cuisine and its influence on American foods : the taste of celebration | 641.598 MAR Daisy : morning, noon, and night : bringing your family together with everyday Latin dishes | 641.598 MIL Cooking with too hot tamales | 641.598 NOV Latin American cooking across the U.S.A |
Includes bibliographical references (p. 107-108) and index
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