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Lactic acid bacteria : microbiology and functional aspects edited by Seppo Salminen, Atte von Wright, Arthur Ouwehand

Contributor(s): Publication details: New York Marcel Dekker 2004Edition: 3rd ed., rev. and expandedDescription: 633 p. : ill. ; 24 cmISBN:
  • 824753321
ISSN:
  • 2004557596
Subject(s): DDC classification:
  • 579.3 SAL
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Includes bibliographical references and index

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