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Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole Hervé This ; translated by Jody Gladding

By: Publication details: New York Columbia University Press c2007Description: ix, 220 p. : ill. ; 21 cmISBN:
  • 9780231141703
ISSN:
  • 2007033309
Subject(s): DDC classification:
  • 641.5 THI
Item type: Books
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