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Informacion esencial de servsafe
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Informacion esencial de servsafe
Contributor(s):
National Restaurant Association
Publication details:
Chicago
National Resturant Association Education
2008
Edition:
5th ed
Description:
Various paging : ill
ISBN:
9780135026533
Subject(s):
Food Technology
DDC classification:
642 NAT
Item type:
Books
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Anna Centenary Library
642 NAT (
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