Industrial manufacture of snack foods Sergio O. Serna-Saldivar

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Publication details: Loughton Kennedy's Books 2008Description: xiv, 428 s. : ill. ; hpkISBN:

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	637 SER (Browse shelf(Opens below))	Available		352407

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Previous	637 PAR Bioactive components in milk and dairy products	637 RAV சுத்தமான பால் பொருட்கள் தயாரிப்பு	637 RAV சுத்தமான பால் பொருட்கள் தயாரிப்பு	637 SER Industrial manufacture of snack foods	637 SMI Dairy processing : improving quality	637 SRI Handbook on analysis of milk	637 ZHA Berry fruit : value-added products for health promotion	Next

Includes index

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