How to taste : a guide to enjoying wine Jancis Robinson ; special photography by Jan Baldwin

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Publication details: New York Simon & Schuster 2008Edition: Completely rev. & updatedDescription: 208 p. : col. ill. ; 23 cm. ; hpkISBN:

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Holdings
Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.22 ROB (Browse shelf(Opens below))	Available		448717

Previous	No cover image available							Next
Previous	641.22 REY Managing wine quality	641.22 ROB The Oxford companion to wine	641.22 ROB Great wine made simple : straight talk from a master sommelier	641.22 ROB How to taste : a guide to enjoying wine	641.22 ROB How to taste wine	641.22 ROB Jancis Robinson's Concise wine companion	641.22 ROY A matter of taste : the penguin book of Indian writing on food	Next

Includes bibliographical references and index

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