Health care food service systems management Catherine F. Sullivan, Courtney Atlas

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Publication details: Gaithersburg, Md Aspen Publishers 1998Edition: 3rd edDescription: xi, 412 p. : ill. ; 29 cmISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	362.176068 SUL (Browse shelf(Opens below))	Available		398445

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Rev. ed. of: Management of medical foodservice / Catherine F. Sullivan. 2nd ed. c1990. Includes bibliographical references and index

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