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Handbook of diabetes medical nutrition therapy edited by Margaret A. Powers
Publication details: Gaithersburg, MD Aspen Publishers 1996Edition: 2nd edDescription: xxvii, 711 p. : ill. ; 26 cmISBN:- 9780834206311
- 95036825
- 616.4620654 POW
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 616.4620654 POW (Browse shelf(Opens below)) | Available | 398460 |
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| 616.4620654 MEC Nutritional strategies for the diabetic & prediabetic patient | 616.4620654 PAS Diabetes nurition Q & A for health professionals (101 essential questions answered by export) | 616.4620654 POW Forbidden foods diabetic cooking | 616.4620654 POW Handbook of diabetes medical nutrition therapy | 616.4620654 SHA Diabetes type 2 : complete food management program | 616.4620654 THO The low-starch diabetes solution : six steps to reduce insulin resistance and your adult-onset (type 2) diabetes with the science of the glycemic load | 616.4620654 WAR Complete guide to carb counting |
Rev. ed. of: Handbook of diabetes nutritional management. 1987. Includes bibliographical references and index
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