Natural food antimicrobial systems edited by A.S. Naidu

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Publication details: Boca Raton, FL CRC Press c2000Description: xiv, 818 p. : ill. ; 26 cmISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	664.001579 NAI (Browse shelf(Opens below))	Available		169728

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Previous	664.001579 LIG Microbiological analysis of food and water : guidelines for quality assurance	664.001579 LIG Microbiological analysis of food and water : guidelines for quality assurance	664.001579 MOR Haccp training resource pack	664.001579 NAI Natural food antimicrobial systems	664.001579 NAR Food microbiology	664.001579 NOV Microbial safety of minimally processed foods	664.001579 OYA Microbial Food Safety: An Introduction	Next

Includes bibliographical references and index

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