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Food protein analysis : quantitative effects on processing R.K. Owusu-Apenten

By: Publication details: New York Marcel Dekker c2002Description: xi, 463 p. : ill. ; 24 cmISBN:
  • 824706846
ISSN:
  • 2002067810
Subject(s): DDC classification:
  • 664 OWU
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 664 OWU (Browse shelf(Opens below)) Available 257726

Includes bibliographical references and index

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