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Food production operations (with CD) Parvinder S. Bali

By: Publication details: Oxford Oxford University Press 2009Description: xiv, 588p. : ill. ; maps. ; 26cmISBN:
  • 9780198061816
Subject(s): DDC classification:
  • 647.95068 BAL
Item type: Books
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Current library Call number Status Date due Barcode
Anna Centenary Library 647.95068 BAL (Browse shelf(Opens below)) Available 108383

Includes index

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