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Food colloids: self-assembly and materials science
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Food colloids: self-assembly and materials science
edited by Erci Dickinson and Martin E Leser
Contributor(s):
Dickinson, Eric
Leser, Martin E
Publication details:
Cambridge
Royal Society of Chemistry
2007
Description:
xviii, 515 p. : ill ; 23 cm
ISBN:
9780340973660
Subject(s):
Food Colloids
DDC classification:
641 DIC
Item type:
Books
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Anna Centenary Library
641 DIC (
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