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Fish and seafood : identification, fabrication, utilization Mark Ainsworth
Publication details: Clifton Park, NY Delmar, Cengage Learning c2009Description: xvi, 351 p. : col. ill., col. maps ; 28 cmISBN:- 9781435400368
- 2008931927
- 641.692 AIN
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 641.692 AIN (Browse shelf(Opens below)) | Available | 285925 |
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| 641.691 CAM The L.L. Bean game and fish cookbook | 641.691 SMI Wild game cookbook | 641.691 WRI The game cookbook | 641.692 AIN Fish and seafood : identification, fabrication, utilization | 641.692 BER The new legal sea foods cookbook | 641.692 BIT Fish : the complete guide to buying and cooking | 641.692 CAR Fast fish |
At head of title: The CuIinary Institute of America. Includes bibliographical references (p. 337) and index
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