Search the Library Catalogue
Couscous and other good food from Morocco Introd. by Gael Green. Color photos. by Bill Bayer. Drawings by Sidonie Coryn
Publication details: New York Harper & Row 1973Edition: [1st ed.]Description: xv, 351 p. illus. (part col.) 22 cmISBN:- 9780060913960
- 72009165
- 641.5964 WOL
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 641.5964 WOL (Browse shelf(Opens below)) | Available | 494595 |
Browsing Anna Centenary Library shelves Close shelf browser (Hides shelf browser)
| 641.596 SAM The soul of a new cuisine : a discovery of the foods and flavors of Africa | 641.5961 MAZ The Momo cookbook : a gastronomic journey through north Africa | 641.5964 ROL Vegetarian fiesta | 641.5964 WOL Couscous and other good food from Morocco | 641.5972 BAY Mexican everyday | 641.5972 GAB Mexican family cooking | 641.5972 GER My sweet Mexico : recipes for authentic pastries, breads, candies, beverages, and frozen treats |
Bibliography: p. 342
There are no comments on this title.
Log in to your account to post a comment.