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Cooking for jack by Tommy Baratta with Marylou Baratta ; introduction by Jack Nicholson

By: Contributor(s): Publication details: New York Pocket Books c1996Description: 176 p. : ill. ; 25 cmISBN:
  • 9780671535612
ISSN:
  • 97122122
Subject(s): DDC classification:
  • 641.5638 BAR
Item type: Books
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