Cook 1.0 : a fresh approach to the vegetarian kitchen : breakfast, lunch + dinner Heidi Swanson ; foreword by Art Smith

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Publication details: New York Stewart, Tabori & Chang 2004Description: 191 p. : col. ill. ; 25 cmISBN:

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Current library	Call number	Status	Date due	Barcode
Anna Centenary Library	641.5636 SWA (Browse shelf(Opens below))	Available		439439

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Previous	641.5636 SUB உடல் நலம் காக்கும் மூலிகைச் சமையல்	641.5636 SUR Vegetarian Kebabs	641.5636 SUR Vegetarian Kebabs	641.5636 SWA Cook 1.0 : a fresh approach to the vegetarian kitchen : breakfast, lunch + dinner	641.5636 THO Melissa's everyday cooking with organic produce	641.5636 THO The new vegetarian epicure : menus for family and friends	641.5636 THO Love soup : 160 all-new vegetarian recipes from the author of the vegetarian Epicure	Next

Includes index

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