Catering like a pro : from planning to profit Francine Halvorsen

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Publication details: Hoboken, N.J John Wiley & Sons 2004Edition: rev. edDescription: xiv, 334 p. ; 23 cmISBN:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Barcode
English Books	Anna Centenary Library	642.4 HAL (Browse shelf(Opens below))	pbk	Available	132632

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Previous	642.4 ENG Mary Engelbreit's You're invited : a cookbook for special occasions	642.4 GAR Barefoot contessa parties! : ideas and recipes for easy parties that are really fun	642.4 GOO Good things for easy entertaining	642.4 HAL Catering like a pro : from planning to profit	642.4 JHU Guests without grief : entertaining made easy for the hesitant host	642.4 KEM R. S. V. P.	642.4 LAG Emeril's Potluck : comfort food with a kicked-up attitude	Next

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