Search the Library Catalogue
Cambridge checkpoints 2010 : VCE food and technology units 3 and 4 Glenis Heath, Heather McKenzie & Laurel Tully
Publication details: Cambridge Cambridge University Press 2010Description: viii, 161 p. : ill. ; 24 cmISBN:- 9780521181792
- 641.3076 HEA
| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| Anna Centenary Library | 641.3076 HEA (Browse shelf(Opens below)) | Available | 192697 |
Browsing Anna Centenary Library shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| 641.303 WAL Total food : sustainability of the agri-food chain | 641.306 CHI சுவையான மட்டன் - சிக்கன் - மீன் சமையல் | 641.306 CHI சுவையான மட்டன் - சிக்கன் - மீன் சமையல் | 641.3076 HEA Cambridge checkpoints 2010 : VCE food and technology units 3 and 4 | 641.308 EME Essential guide to food additives | 641.308 MAH Food additives : characteristics, detection and estimation | 641.308 PUG நஞ்சே உணவாய் |
There are no comments on this title.
Log in to your account to post a comment.