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Bowes & church's food values of portions commonly used Jean A.T. Pennington and Judith Spungen

By: Contributor(s): Publication details: Philadelphia Lippincott, Williams & Wilkins c2010Edition: 19th edDescription: xl, 425 p. ; 28 cmISBN:
  • 9780781781343
ISSN:
  • 2009014532
Subject(s): DDC classification:
  • 613.2 PEN
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 613.2 PEN (Browse shelf(Opens below)) Available 116764
Anna Centenary Library 613.2 PEN (Browse shelf(Opens below)) Available 259683

Includes bibliographical references (p. 403-415) and index

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