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000 -LEADER | |
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fixed length control field | 00753nam a2200217Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 191130s2002##################000#0#eng## |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9781580084178 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5 DAV |
245 ## - TITLE STATEMENT | |
Title | The wilder shores of gastronomy : twenty years of the best food writing from the journal Petits propos culinaires |
Statement of responsibility, etc | edited by Alan Davidson with Helen Saberi ; foreword by Harold McGee |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Berkeley, Calif |
Name of publisher | Ten Speed Press |
Year of publication | c2002 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xii, 499 p. : ill. ; 24 cm. |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food writers |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Davidson, Alan |
Personal name | Saberi, Helen |
991 ## - | |
-- | 317751 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
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Anna Centenary Library | Anna Centenary Library | 09.10.2020 | 641.5 DAV | 419902 | 09.10.2020 | English Books |