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The principles of Thai cookery (Record no. 605509)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00271nam a2200109 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 251227s2025##################000#0#eng## |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9786166168341 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.59593 |
| Item number | MCD |
| 245 10 - TITLE STATEMENT | |
| Title | The principles of Thai cookery |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Anna Centenary Library | Anna Centenary Library | 6TH FLOOR, A WING | 27.12.2025 | 641.59593 MCD | G023724 | Reference | |||||
| Anna Centenary Library | Anna Centenary Library | 6TH FLOOR, A WING | 27.12.2025 | 641.59593 MCD | G023725 | Reference |