The handbook of beef safety and quality (Record no. 51956)

MARC details
000 -LEADER
fixed length control field 00894nam a2200253Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191130s2007##################000#0#eng##
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781560223238
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.1629 VAN
245 ## - TITLE STATEMENT
Title The handbook of beef safety and quality
Statement of responsibility, etc Deborah L. VanOverbeke, editor
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Binghamton, NY
Name of publisher Haworth Food & Agricultural Products Press
Year of publication c2007
300 ## - PHYSICAL DESCRIPTION
Number of Pages xvii, 240 p. : ill. ; 21 cm
500 ## - GENERAL NOTE
General note Includes bibliographical references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Beef - Quality - Health aspects - United States
Topical Term Beef - Quality - United States
Topical Term Beef cattle - United States
Topical Term Beef industry - United States
Topical Term Beef industry - United States - Safety measures
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name VanOverbeke, Deborah L
991 ## -
-- 398940
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession Number Price effective from Koha item type
        Anna Centenary Library Anna Centenary Library 09.10.2020 363.1629 VAN 149247 09.10.2020 English Books

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