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The Georgian feast : the vibrant culture and savory food of the Republic of Georgia (Record no. 50393)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00909nam a2200253Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191130s1999##################000#0#eng## |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780520219298 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.594795 GOL |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Goldstein, Darra |
| 245 ## - TITLE STATEMENT | |
| Title | The Georgian feast : the vibrant culture and savory food of the Republic of Georgia |
| Statement of responsibility, etc | Darra Goldstein ; paintings by Niko Pirosmani |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Berkeley |
| Name of publisher | University of California Press |
| Year of publication | 1999 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xxv, 229 p. : ill., map ; 25 cm |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references (p. 212-215) and index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Cooking - Georgia (Republic) |
| Topical Term | Cooking, Georgian (South Caucasian) |
| Topical Term | Food habits - Georgia (Republic) |
| Topical Term | Georgia (Republic) - Description and travel |
| 991 ## - | |
| -- | 315182 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Anna Centenary Library | Anna Centenary Library | 09.10.2020 | 641.594795 GOL | 164764 | 09.10.2020 | English Books |