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Becoming a Chef Basics (Record no. 494899)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00453nam a22001697a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210828b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789388575089 |
| Paper back/Hardbound | Hardbound |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.51 NEG |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Negi, Abhijit |
| 245 ## - TITLE STATEMENT | |
| Title | Becoming a Chef Basics |
| Statement of responsibility, etc | Abhijit Negi |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | NewDelhi |
| Name of publisher | AVI Publishers |
| Year of publication | 2020 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | vii, 101p. |
| Other physical details | :ill. |
| Dimensions | ;21cm.;hbk. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Chef |
| Topical Term | Quantity Cooking |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Anna Centenary Library | Anna Centenary Library | 6TH FLOOR, A WING | 15.03.2021 | 641.51 NEG | 617320 | 28.08.2021 | English Books |